Pride of the Seashore Since 1830

Founded in 1830 in the fishing town of Yaizu, Shizuoka Prefecture, Isojiman Shuzo literally translates to "Pride of the Seashore." It gained international fame when it was chosen for the toast at the G8 Hokkaido Toyako Summit in 2008.

Terroir and Precision

Isojiman is obsessed with "Terroir"—specifically, the sourcing of the finest Yamada Nishiki rice from the Tojo area in Hyogo. It is known as the "Domaine de la Romanée-Conti" of the sake world for its dedication to raw materials.

Why Drink Isojiman:

• Taste Profile: Clean, crisp, and sophisticated with a finish that vanishes like melting snow.

• Pairing: Designed to complement fresh seafood and sushi perfectly.

• Status: A representation of pure elegance and high-end craftsmanship.